Oloroso

Festival Fireworks – Sunday 5th September 2010

Dinner Menu £55

Amuse Bouche

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Escabeche of Shetland Salmon

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Roast Chump of Lamb
on Pecorino Risotto with a Tomato Compote

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Chocolate Brownie
with Vanilla Ice Cream & Crabbies Green Ginger Jelly

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Coffee & Grandma Wallace’s Tablet